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WHY HERE: Giacomo Giannotti offers creative and playful cocktails that would make Barcelona’s molecular gastronomy masterminds happy. The sleek bar is discreetly hidden behind a pastrami shop in El Born district of Barcelona.

WHY NOW: Expect every drink to offer a wow factor with either presentation and technique. Ask for the Troy Horse, a Manhattan made with a Mediterranean twist that’s actually served in a wooden Trojan horse toy. Giannotti’s bar team is also establishing itself on the world stage, with Andrea Civettini winning the 2018 Amaro Montenegro Vero bartender competition.

Get Directions

Carrer de Rera Palau 4
Barcelona, 08003