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Liquor.com

Nopa

Nopa

Appears in 2 Collections

WHY HERE:
Named for the Northern Panhandle area (NoPa), this decade-old local favorite leans heavily on the fresh and locally sourced, from the kitchen to the bar.

WHY NOW:
Look for cocktails that showcase small-batch and locally-made spirits, as well as seasonal ingredients. The restaurant is always busy, but the well-lubricated weekend brunch really draws people in.


Get Directions
 

560 Divisadero St.
San Francisco, CA 94117
415.864.8643

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