Named for the 18th Century English term for gin, this alluring cocktail lounge is inspired by Southeast Asia and focuses on gin cocktails and punches.
The beverage program treats juniper-crazed patrons to a range of 29 different London Dry, aged and boutique rare gins. Those bottles are highlighted in botanical cocktails featuring ingredients like kalamansi, star anise, yuzu, Makrut lime and Thai basil.
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