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WHY HERE: Since 2006, this neighborhood staple has dished out the freshest cocktails around, and by fresh we mean the bartenders don't squeeze the lemon juice for that Reykjadalur (vodka, blueberries, lemon, honey and black walnut bitters) until after you order it. The drinks prove innovative and interesting, and with an ever-changing menu, you won't get taste fatigue.

WHY NOW: With more than 200 brown spirits and 40-plus gins (not to mention all the other liquors), it's impossible not to find something you like. The bar is open 365 days a year, and starting at noon, you can get sushi to go with your Minhtendo (Iceland's signature clear spirit Brennivín, white vermouth, Aperol liqueur and crowberries).

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517 15th Ave. E
Seattle, WA 98112