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An easygoing spot that’s been catering to the nearby beer-and-a-shot loving crowd since 1993, Dunville’s has polished its drinks menu in recent years by adding more complicated cocktails. The familial atmosphere, however, remains.
Bartender (and owner) Steve “Carpi” Carpentieri is such an earnest and engaging guy that the story of his transformation from suds slinger to cocktail enthusiast was turned into a 2013 documentary, Hey Bartender. Pay him a visit.