WHY HERE: Not your average dive bar, this spot serves cocktails that are a cut above, along with 500-plus bottlings, including some rarities. Add to that, the playlist often consists of entire albums.
WHY NOW: It’s a popular after-work hang (or morning recovery station) for the bartending set. Many swear the Tater-Tots alone are worth the trip.
Don't lose track of Daddy-O!
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