Whether it's the spirit, like scotch or mezcal, or the method of making the drink, like smoking your garnish, there are myriad ways to add a smoky element to your cocktail. Check out some of these smoky drinks and get mixing.
This twist on a Rob Roy or Bobby Burns from Grand Army’s Damon Boelte brings autumnal flavors to a modern-classic Scotch whisky cocktail.
North Sea Oil
This spirit-forward modern classic from Leo Robitschek combines aquavit, Cocchi Americano, Islay scotch, and triple sec.
This Old Fashioned riff marries aged Haitian rum and mezcal, creating a combination that evokes Scotch whisky.