Winter Daiquiri

Dove’s Luncheonette, Publican Anker, The Violet Hour

Contributed by Eden Laurin

Winter Daiquiri

(image: Kirsten Opsahl)

Appears in 21 Collections

Appears in 21 Collections

About The Winter Daiquiri Cocktail

Eden Laurin, the head of spirits programs at Dove’s Luncheonette, Publican Anker and The Violet Hour in Chicago, subs out standard white rum for a duo of more complex bottles for a winter version of the classic Daiquiri.

This recipe originally appeared as part of “Can the Classic Drinks of Summer Be Transformed for Winter? Yes. And This Is How.”

Ingredients in The Winter Daiquiri Cocktail

1 oz

Banks 5 Island rum

1 oz

Cruzan black strap rum

³⁄₄ oz

Fresh lime juice

³⁄₄ oz

Simple syrup

Garnish:

Lime wheel

Glass:

How to make The Winter Daiquiri Cocktail

Add all ingredients to a cocktail shaker filled with ice, and shake until well-chilled.

Strain into a coupe glass.

Garnish with a lime wheel.

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