Whiskey Sour

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Whiskey Smash


half Lemon, cut into wedges
4  Mint leaves
34 oz Simple syrup


How to Make:

  1. In a shaker, muddle the lemon.
  2. Add the remaining ingredients and fill with ice.
  3. Shake, and double-strain into a rocks glass filled with crushed ice or one large ice chunk.
  4. Slap a mint sprig between your hands and use as garnish.
  5. Serve with a straw.
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