This refreshing wine cocktail from The Cookie Rookie is easy to make and even easier to drink.
- 2 cups watermelon, cubed and chilled
- 1 Tbsp agave nectar
- 2 cups white wine, chilled
- 2 cups club soda, chilled
- Garnish: 4 watermelon wedges
Add the watermelon and agave nectar into a food processor or blender, and pulse until smooth. If desired, pour through a cheesecloth to strain.
Divide the mixture among 4 rocks glasses.
Top each glass with equal parts white wine and club soda (about 1/2 cup each).
Garnish each glass with a watermelon wedge.