If you’re getting tired of the same old Bloody Mary recipe, it’s time to meet her distant cousin from the East, the Vladimiry.
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- 1 3/4 oz Vodka
- 4 oz Carrot juice
- 3/4 oz Fresh lemon juice
- 1/4 tsp Celery salt
- 1/4 tsp Black pepper
- 1/4 tsp Caraway seeds
- 1/2 tsp Horseradish
- 1/2 Shallot, roughly chopped
- Garnish: Pickle spear
- Garnish: Dill sprigs
Add all ingredients into a blender and blend until smooth.
Pour into a highball glass over ice and stir lightly.
Garnish with a pickle spear and 2 sprigs of dill.