Please enter your username or email address.
You will receive a link to create a new password via email
Date of Birth
Congratulations!You are subscribed to:
What is your gender?
Are you a bartender?
What type of bartending?
What are your favorite spirits:
ONLY SHOW RECIPES CONTAINING ALL THE INGREDIENTS SELECTED BELOW (MAX 3 INGREDIENTS)
Hollywood bartender Chris Hewes would serve this spicy absinthe-based shot to a movie star who didn’t win an Oscar.
Add all the ingredients to a shaker and fill with ice.
Shake, and strain into a shot glass.
*Chile de árbol-infused St-Germain INGREDIENTS:
PREPARATION: Chop a handful of dried chiles de árbol and add them to the St-Germain in a large jar. Let it infuse for at least 1 day. (You can also use fresh jalapeño peppers instead, which only take a couple hours to infuse.)
Mixing your cocktail
Don't lose track of Tough to Hear!
Enter your e-mail address to have your items sent to your inbox:
Enter a valid email address
I am over 21 and have read and agree to the Terms and Conditions
Login to Existing Account
Permanently save Tough to Hear and the others to your Liquor.com account:
Join — OR — Login