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Tom Collins
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Tom Collins

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Tom Collins
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Master the all-time gin classic. The Tom Collins is essentially a sparkling lemonade spiked with a healthy dose of the juniper spirit. While there is a debate which side of the pond this drink was born, this cocktail lives up to his classic status with every sip.
https://cdn.liquor.com/wp-content/uploads/2019/04/03080950/Tom-Collins-720x720-recipe.jpg
2010-12-06T07:30:57-0700
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About The Tom Collins Cocktail

Tom Collins
 

Master the all-time gin classic. The Tom Collins is essentially a sparkling lemonade spiked with a healthy dose of the juniper spirit. While there is a debate which side of the pond this drink was born, this cocktail lives up to his classic status with every sip.

Ingredients in The Tom Collins Cocktail  

Units
2 oz
London dry gin
Try it with Bombay Sapphire
1 oz
Fresh lemon juice
1⁄2 oz
Simple syrup
Club soda, to top
 
Garnish: 
Lemon wheel
Lemon wheel
Maraschino cherry
Maraschino cherry
Glass: 
Collins

How to make The Tom Collins Cocktail

Add the gin, lemon juice and simple syrup into a Collins glass.

Fill with ice, top with club soda and stir.

Garnish with a lemon wheel and maraschino cherry (optional).

Profile

Flavor: Bubbly Sour Sweet
Base Spirit:
Gin
Cocktail Type:
Classics
Served:
On the Rocks
Preparation:
Shaken
Strength:
Medium
Difficulty:
Medium
Hours:
Afternoon Dinner/Paired with food Evening
Brands:
Bombay Sapphire


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RELATED RECIPE

Peppered Peach Tea Tom Collins

Ingredients:

1 1⁄2 oz Bombay Sapphire gin
3⁄4 oz Fresh lemon juice
1⁄2 oz Simple syrup
1 1⁄2 oz Peach iced tea
1 pinch Black pepper
3 oz Club soda

Garnish:
Peach slice
Glass:
Highball or Collins

How to Make:

  1. Add all ingredients except the club soda into a highball glass with ice and stir for 30 seconds.
  2. Add more ice and top with the club soda.
  3. Garnish with a peach slice.
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Related Recipe: Peppered Peach Tea Tom Collins

1 1⁄2 oz Bombay Sapphire gin
3⁄4 oz Fresh lemon juice
1⁄2 oz Simple syrup
1 1⁄2 oz Peach iced tea
1 pinch Black pepper
3 oz Club soda
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