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ONLY SHOW RECIPES CONTAINING ALL THE INGREDIENTS SELECTED BELOW (MAX 3 INGREDIENTS)
A sparkling cocktail that’s a big step up from a Mimosa.
Add the Grand Marnier, cranberry juice and passion fruit juice or puree to a shaker and fill with ice.
Shake vigorously and strain into a chilled Champagne flute.
Top with the Champagne and garnish with an orange spiral twist.
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