No need to look away from this potent and tasty cocktail from The NoMad.
- 1 oz Don Julio 70 Añejo Claro Tequila
- 3/4 oz Cherry Heering
- 3/4 oz Aperol
- 3/4 oz Lemon juice
- 1/4 oz Mezcal
Add all the ingredients except the mezcal to a shaker and fill with ice.
Shake well and strain into a rocks glass containing a 2-inch ice cube.
Float the mezcal on top.