Cocktail & Other Recipes By Spirit Gin Cocktails


Cappa cocktail
Image: / Tim Nusog

Try this drink from bar pro Franky Marshall named for the black cloaks worn by Dominican friars.


  • 1 1/2 ounces Plymouth gin
  • 1 1/2 ounces Pierre Ferrand Pineau des Charentes Selection
  • 1/2 ounce Luxardo maraschino liqueur
  • Garnish: lemon twist


  1. Add all ingredients into a mixing glass with ice and stir until well-chilled.

  2. Strain into a cocktail glass.

  3. Twist a slice of lemon peel over the drink to express its oils and drop the twist into the drink to garnish.