:max_bytes(150000):strip_icc()/bow-tie-720x720-primary-24ee0ac578e74053ba067ffccb4fbf7e.jpg)
Liquor.com / Tim Nusog
No need to get dressed up to enjoy this cognac cocktail.
Ingredients
- 2 ounces 1738 Accord Royal Rémy Martin Cognac
- 1 ounce dry vermouth
- 3/4 ounce pineapple juice
- Garnish: pineapple frond
Steps
-
Add all ingredients into a shaker with ice and shake until well-chilled.
-
Strain into a chilled rocks glass.
-
Garnish with a pineapple frond.