Cocktail & Other Recipes By Spirit Gin Cocktails



  • 1 1/2 oz Red burgundy
  • 1 oz Strawberry syrup*
  • 1/2 Pimm’s
  • Champagne
  • Garnish: Lemon twirl or grated nutmeg


  1. Combine all ingredients except for Champagne ahead of time and chill in refrigerator.

  2. Pour into a flute and top with the Champagne.

  3. Garnish with a lemon twirl or scrape of nutmeg.