There’s little as refreshing during the summer swelter as a cool limeade. But when you add a bit of chile heat and tequila, well, that cooler gets a whole lot hotter.
For more great Mexican-inspired drinks—and tacos too!—head right this way.
- 1/2 oz Light agave nectar
- 8 sprigs Cilantro leaves, plus a full sprig for garnish
- 2 slices Fresh jalapeño
- 1 1/2 oz Cazadores tequila blanco
- 3/4 oz Fresh lime juice
- 12 oz Club soda
- Garnish: Cilantro sprig
Combine agave nectar, cilantro leaves and jalapeño slices in a shaking tin.
Add tequila, lime juice, and ice.
Shake and double strain into a collins or highball glass filled with ice.
Top with club soda.
Garnish with fresh sprig of cilantro.