Cocktail & Other Recipes By Spirit Other Whiskey Cocktails

The Irish Cure

This Irish Coffee by Dave Buggy of The Copper Still in New York City hits all of the right fruity notes. It’s an Irish cure-all for bad coffee and cocktails.


  • 1 3/4 oz Teeling Small Batch Whiskey
  • 1/2 oz Orange syrup
  • 1/4 oz Cocoa syrup
  • 1 barspoon Vanilla syrup
  • 4 oz Fresh brewed coffee
  • 1 barspoon Heavy whipping cream
  • Garnish: Cocoa powder


  1. Add all the ingredients except for the cream to an Irish Coffee mug and stir.

  2. Add the cream to top, and dust with cocoa powder.