- 1 3/4 oz Teeling Small Batch Whiskey
- 1/2 oz Orange syrup
- 1/4 oz Cocoa syrup
- 1 barspoon Vanilla syrup
- 4 oz Fresh brewed coffee
- 1 barspoon Heavy whipping cream
- Garnish: Cocoa powder
Add all the ingredients except for the cream to an Irish Coffee mug and stir.
Add the cream to top, and dust with cocoa powder.