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Tallulah

By
Liquor.com
Liquor.com

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Published 03/19/12
Tallulah cocktail
Image:

Liquor.com / Tim Nusog

This simple but delicious drink by bartender Zak Kittle was inspired by the Southern tradition of adding peanuts to a can of Coke.

Ingredients

  • 2 ounces Jack Daniel's Tennessee whiskey
  • 1 ounce peanut orgeat
  • 2 ounces Coca-Cola, chilled
  • Garnish: salted peanuts

Steps

  1. Add the whiskey and orgeat into a rocks glass and stir until well-combined.

  2. Fill with ice and top with the Coca-Cola.

  3. Garnish with a small handful of salted peanuts.