Fix this summery cocktail and then find a nearby porch to sip it on.
- 2 Lemon wedges
- 4 Mint leaves
- 1 oz Unsweetened iced tea
- 1 oz George Dickel No. 12 Tennessee whiskey
- 1 tsp Strega
- 1 tsp Cane syrup
- Garnish: Mint sprig
In a shaker, muddle the lemon wedges and mint leaves.
Add the remaining ingredients and fill with ice.
Shake, and strain into a Collins glass filled with fresh ice. Garnish with a sprig of mint.