Bartender Alexandra Kuechler-Caffal is pretty devoted to her love of all-things Trekkie. She created this Star Trek–inspired rum cocktail to show her intergalactic love.
- 2 oz Appleton Estate rum
- 1 oz Cocchi barolo chinato
- 1/2 oz Pierre Ferrand curaçao
- 1 port-soaked prune, for garnish
Stir all of the ingredients, and serve in a chilled coupe.
Garnish with a port-soaked prune.