Red peppers. Chocolate liqueur. Tequila. Your tongue will dance.
- 1 oz Patrón XO Café Liqueur
- 1 1/2 oz Patrón Reposado Tequila
- 3/4 oz Dark chocolate liqueur
- Fresh whipped cream
- Garnish: 1 crushed red pepper
Add all the ingredients except the whipped cream to a shaker and fill with ice.
Shake, and strain into a chilled old fashioned glass.
Layer the top of the cocktail with a dollop of whipped cream and garnish with a large pinch of crushed red pepper.