Cocktail & Other Recipes By Spirit Tequila & Mezcal Cocktails

Spiced Chocolate

Spiced Chocolate cocktail
Image: / Tim Nusog

Red peppers. Chocolate liqueur. Tequila. Your tongue will dance.


  • 1 1/2 ounce Patrón reposado tequila
  • 1 ounce Patrón XO café liqueur
  • 3/4 ounce dark chocolate liqueur
  • Fresh whipped cream
  • Garnish: 1 pinch crushed red pepper


  1. Add all the ingredients except the whipped cream to a shaker with ice and shake until well-chilled.

  2. Strain into a chilled rocks glass.

  3. Layer a dollop of whipped cream over the cocktail and sprinkle with a large pinch of crushed red pepper.