Cocktail & Other Recipes By Spirit Rum Cocktails

Sanka, Ya Dead?

By
Casey Elsass
Casey Elsass
Casey Elsass is the founder of Bushwick Kitchen, a company making hot sauces, maple syrup and honey. He is the author of the cookbook "Maple Syrup."
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Published 08/2/16
Sanka Ya Dead? cocktail
Image:

Casey Elsass 

This variation on a Guinness Punch has ice cream stepping in for condensed milk and a splash of Appleton Estate rum for extra hair on the chest. It’s dedicated to fictional Olympic bobsledder Sanka Coffie.

Ingredients

  • 12 ounces Guinness beer
  • 2 ounces Appleton Estate rum
  • 1 cup vanilla ice cream
  • 1/2 tsp cinnamon
  • 1/4 tsp allspice

Steps

  1. Add all of the ingredients in a blender, and blend until smooth.

  2. Serve in a chilled pilsner glass.