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Contributed by Naren Young
This refreshing cocktail is low in alcohol and high in flavor.
Add all ingredients to a shaker and fill with ice.
Shake, and strain into a stemmed cobbler glass filled with crushed ice.
Garnish with mixed berries, a mint sprig and powdered sugar.
*For a rhubarb shrub recipe, check out the Spiced Rhubarb Shrub version from The Thomas in Napa, Calif.
Mixing your cocktail