Cocktail & Other Recipes By Spirit Tequila & Mezcal Cocktails

Rodriguez Sour

Fiery jalapeño syrup kicks up this sweet and fruity tequila cocktail.


  • 2 oz Espolón Blanco Tequila
  • 1/2 oz Green Chartreuse
  • 1 oz Pineapple juice
  • 1/2 oz Lime juice
  • 1/2 oz Jalapeño Syrup
  • Garnish: 1 Jalapeño slice


  1. Add all the ingredients to a shaker and fill with ice.

  2. Shake, and strain into a rocks glass filled with fresh ice.

  3. Garnish with a long slice of jalapeño.