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Rob Roy

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Rob Roy /recipes/rob-roy
Rob Roy
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About The Rob Roy Cocktail

Rob Roy
 

Celebrate the Scottish folk hero with the classic whisky-based Rob Roy cocktail. This recipe is similar to the beloved Manhattan, but uses Scotch instead of rye whiskey and Angostura bitters instead of aromatic bitters. The difference is delicious—try it for yourself.

Ingredients in The Rob Roy Cocktail  

Units
2 oz Scotch
Try it with Chivas Regal
2 oz
Scotch
Try it with Chivas Regal
3⁄4 oz Sweet vermouth
3⁄4 oz
Sweet vermouth
3 dashes Angostura bitters
3 dashes
Angostura bitters
 
Garnish: 
Brandied cherry
Brandied cherry
Glass: 
Cocktail

How to make The Rob Roy Cocktail

Add all the ingredients into a mixing glass over ice and stir.

Strain into a chilled cocktail glass.

Garnish with 2 speared brandied cherries.

Other Information

Watch top mixologist Brooke Arthur make a proper Rob Roy in our How to Cocktail video.

Profile

Flavor: Spirit-forward
Base Spirit:
Scotch Vermouth / Aperitif Wine
Cocktail Type:
Classics
Served:
Neat/Up
Preparation:
Stirred
Strength:
Strong
Difficulty:
Medium
Hours:
Aperitif Evening
Occasions:
Burns Night
Brands:
Chivas Regal
Rob Roy
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Try this Spirit in The Rob Roy Cocktail

RELATED RECIPE

Fist of Fury

Ingredients:

1 oz Chivas Regal 18-year-old scotch
1 oz Martell V.S.O.P cognac
1 oz Sweet vermouth
1 tsp Bénédictine liqueur
2 dashes Angostura bitters

Garnish:
Lemon peel
Glass:
Rocks

How to Make:

  1. Combine all ingredients in a mixing glass with ice.
  2. Stir and strain into an ice filled rocks glass.
  3. Garnish with a lemon peel.
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