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Contributed by H. Joseph Ehrmann
Celebrate the Fourth of July year-round with this ruby-red punch.
Add all the ingredients to a shaker and fill with ice.
Shake, and strin into a highball glass filled with fresh ice.
Garnish with 3 blueberries or black raspberries coated in powdered sugar.
(Photo courtesy Rob Brodman)
Mixing your cocktail
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