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Raspberry Caipirinha

Written by
Liquor.com
Raspberry Caipirinha
Image:

Liquor.com / Tim Nusog

A tasty twist on a Brazilian classic.

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Ingredients

  • 2 teaspoons superfine sugar
  • 6 raspberries
  • 1/4 lime, cut into wedges
  • 2 ounces cachaça
  • Garnish: raspberry

Steps

  1. In a shaker, muddle the sugar, raspberries and lime.

  2. Add the cachaça and fill with ice, and shake until well-chilled.

  3. Pour (unstrained) into a rocks glass.

  4. Garnish with an additional raspberry.