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Who doesn’t love an equal-parts cocktail? Pineapple syrup lends a silky thread to this sunny blend of rum and dry vermouth.
Ingredients
- 1 oz Lo-Fi Dry Vermouth
- 1 oz Dry white rum
- 1 oz Pineapple syrup*
- 1 oz Fresh lemon juice
Steps
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Add all ingredients to a shaker with ice.
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Shake, and strain into a coupe.