Cocktail & Other Recipes By Spirit Rum Cocktails

Plain Killer

Image: Tim Nusog

At James Beard Award winner Tory Miller's pan-Asian restaurant, Sujeo in Madison, Wis., a duo of fresh pineapple and orange juices round out a Tiki-style libation (modeled on the classic Painkiller) built for two thirsty revelers.



  1. Add all ingredients to a shaker with ice and shake until chilled.

  2. Pour with the ice into a Tiki mug, and garnish with freshly grated nutmeg.