Appears in 55 Collections
Appears in 55 Collections
About The Pisco Bramble Cocktail
“Chambord is great to float on top of cocktails and can layer nicely,” says Kevin King, the bar manager at Husk in Savannah, Ga. “I love to us it in Brambles with gin or pisco.”
This recipe originally appeared as part of “What the #$@! Do I Do with Chambord? These 3 Ideas Will Help.”
Ingredients in The Pisco Bramble Cocktail
1⁄2 oz Fresh lime juice
1⁄2 oz
Fresh lime juice
1⁄2 oz Simple syrup
1⁄2 oz
Glass:
How to make The Pisco Bramble Cocktail
Add the pisco, lime juice and simple syrup into a shaker with ice and shake until well-chilled.
Strain into a rocks glass over crushed ice.
Using a bar spoon, gently float the Chambord over the cocktail.
Garnish with a mint sprig and 2 skewered Chambord-soaked raspberries.
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