Cocktail & Other Recipes By Spirit Rum Cocktails

Pink Flamingo

Written by
Jim Meehan
Jim Meehan is an award-winning bartender and the author of two books, The PDT Cocktail Book and Meehan’s Bartender Manual. He lives in Portland, OR.
Learn about Liquor.com's Editorial Process
Jim Meehan

Drink this tart and fizzy rum cooler to escape the heat.

Ingredients

  • 2 oz Banks 5-Island rum
  • 3/4 oz Fresh lime juice
  • 3 oz Pink grapefruit soda (Ting or Izze)
  • Garnish: 1 Lime wheel or long lime twist

Steps

  1. Add the rum and lime juice to a shaker and fill with ice.

  2. Shake, and strain into a highball glass filled with fresh ice.

  3. Top with the grapefruit soda and garnish with a lime wheel or long lime twist.