Appears in 130 Collections
Appears in 130 Collections
Ingredients in The Pine Pepper Crush Cocktail
1 3⁄4 oz Tequila Partida Blanco
1 3⁄4 oz
Tequila Partida Blanco
1⁄4 oz Lime juice
1⁄4 oz
Lime juice
1⁄2 oz Partida agave nectar (Cut 50/50 with water)
1⁄2 oz
Partida agave nectar (Cut 50/50 with water)
8 Pineapple pieces (about the shape of small lime quarter)
8
Pineapple pieces (about the shape of small lime quarter)
Cracked pepper
Cracked pepper
Port float (10-year-old tawny port)
Port float (10-year-old tawny port)
Garnish:
Glass:
How to make The Pine Pepper Crush Cocktail
In a mixing glass muddle the pineapple and add two small grinds of pepper. Add tequila, lime and agave nectar.
Shake and strain over fresh ice in an old-fashioned glass, and float the port.