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Liquor.com / Tim Nusog
Ring it in with fruit and bubbly.
Ingredients
- 1 ounce berry-flavored vodka
- 1 1/2 ounces pomegranate or cranberry juice
- 3 1/2 ounces Champagne, to top
- Garnish: skewered raspberries
Steps
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Add the vodka and pomegranate or cranberry juice to a chilled Champagne flute.
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Top with Champagne and garnish with raspberries on a long skewer.