Cocktail & Other Recipes By Spirit Vodka Cocktails

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Image: Josue Romero, The Garnish Guy

Don’t let name fool you. It won’t take too much work to assemble this mouthwatering choc-tail. All you need is vodka, Mozart White Chocolate Vanilla Cream Liqueur, espresso, Cynar and a few dashes of mole bitters to make this subtle and rich masterpiece.

This recipe originally appeared as part of “Win Valentine’s Days with Any of These Irresistible Choc-tails.”


  • 2 oz Vodka
  • 3/4 oz Mozart White Chocolate Vanilla Cream Liqueur
  • 1 oz Cynar 70
  • 3 dashes Bittermens mole bitters
  • 1 oz Unsweetened espresso


  1. Place all the ingredients except the espresso into a cocktail shaker filled with ice.

  2. Shake vigorously and strain into a rocks glass filled with ice.

  3. Float the espresso on top of the cocktail.

  4. Serve with a vanilla wafer.