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You can't refuse this complex beverage from bartender Don Lee.
Ingredients
- 2 oz Rhum J.M V.S.O.P. rhum agricole
- 1 oz Averna amaro
- 3/4 oz Fresh lime juice
- 1/2 oz Simple syrup
- 1/4 oz Pimento dram
- 1 1/2 oz Fantinel prosecco
- Garnish: Lime wedge
Steps
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Add all the ingredients into a highball glass with ice.
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Top with the prosecco.
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Garnish with a lime wedge.