Cocktail & Other Recipes By Spirit Rum Cocktails

Jungle Bird

Image: Tim Nusog

This classic Tiki drink was created in 1978 at the Aviary bar of the Kuala Lumpur Hilton.



  1. Fill a mixing glass three-quarters with ice, and add all of the ingredients.

  2. Shake until chilled for about 30 seconds.

  3. Strain into a rocks glass over ice cubes or one large piece of ice, and add the garnish.