Cocktail & Other Recipes By Spirit Rum Cocktails

Jack-o'-Lantern Punch

Written by
Phil Ward is a New York City bartender who has worked behind the stick at pioneering spots including Pegu Club, Death & Co and Mayahuel.
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Phil Ward

Mix up a whole bunch of this fall-flavored punch for your Halloween party.

Ingredients

  • 4 Sugar cubes
  • 2 Whole cloves
  • 3 oz Club soda, divided
  • 2 oz Flor de Caña 7-Year-Old Grand Reserve rum
  • Ground nutmeg
  • 1 oz Fresh lemon juice
  • 2 oz Apple juice
  • Garnish: Apple slices
  • Garnish: Cinnamon sticks
  • Garnish: Pumpkin seeds

Steps

  1. In a mixing glass, muddle sugar cubes, cloves and 1 oz soda until sugar dissolves.

  2. Add remaining ingredients and ice and stir.

  3. Strain into a punch cup.

  4. Top with remaining 2 oz club soda.

  5. Garnish with apple slices, cinnamon sticks and pumpkin seeds.

  6. (You can also multiply this recipe, stir and strain into a punch bowl. Top each individual portion with club soda when serving).