St Patrick's Day is around the corner. Start preparing now.
- 2 ounces Michael Collins Blended Irish Whiskey
- 3/4 ounce orange curaçao
- 1/4 ounce La Ina fino sherry
- 1 dash Regan's Orange Bitters
- Garnish: flamed orange peel
Add all the ingredients to a mixing glass and fill with ice.
Stir, and strain into a chilled Martini glass.
Garnish with a flamed orange peel.