The Irish Coffee is one of the most popular drinks in the cocktail canon, and now you can have it for dessert. This boozy twist on the traditional affogato, made with coffee ice cream, cold-brew coffee, Irish whiskey and Baileys, brings two great ideas together. Want to scale back the dairy and ramp up the buzz? Skip the whipped cream garnish and add another half ounce of whiskey.
Click Play to See This Irish Affogato Come Together
- 3/4 ounce Irish whiskey
- 1/2 ounce Baileys Irish cream
- 1 scoop coffee ice cream
- 1 1/2 ounces cold-brew coffee*
- Garnish: whipped cream
- Garnish: chocolate shavings
Add all ingredients into a Georgian Irish Coffee mug.
Garnish with whipped cream and chocolate shavings.