Tequila and watermelon go together like summer and sunshine in this twist on the Paloma.
- 2 oz Hornitos Plata Tequila
- 1 oz Watermelon juice
- 3/4 oz Agave nectar
- 3/4 oz Fresh lime juice
- 1 pinch Sea salt
- 1 oz Seltzer
- Garnish: Watermelon wedge and paprika sea salt rim
Rim a Collins glass with a paprika sea salt mixture.
Add all ingredients to a mixing glass except the seltzer and fill with ice.
Shake well and add the seltzer to the mixing glass.
Double strain into the rimmed Collins glass and garnish with watermelon wedge.