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This complex cocktail by bartender Tony Devencenzi will set your heart aflame.
Ingredients
- 1 1/2 ounces bourbon
- 1/2 ounce Cardamaro vino amaro
- 1/2 ounce Bénédictine
- 2 dashes The Bitter Truth chocolate bitters
- 1 tsp Ardbeg Uigeadail single-malt scotch
- Garnish: flamed orange peel
Steps
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Add all ingredients into a mixing glass with ice and stir until well-chilled.
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Strain into a chilled small cocktail glass.
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Garnish with a flamed orange peel.