Cocktail & Other Recipes By Spirit Gin Cocktails

Green Giant

Prepare to be hit with a wave of perfect spring refreshment.

Ingredients

  • 2 Sugar snap pea pods
  • 2 oz Hayman's Old Tom Gin
  • 3/4 oz Simple syrup
  • 8 Tarragon leaves
  • 1/2 oz Dry vermouth
  • 3/4 oz Lemon juice
  • Garnish: 2 None Sugar snap pea pods

Steps

  1. In a shaker, muddle the pea pods, tarragon and simple syrup.

  2. Add the remaining ingredients and fill with ice.

  3. Shake, and fine-strain into a frozen rocks glass filled with crushed ice.

  4. Garnish with 2 sugar snap pea pods.