The Grasshopper cocktail is a minty classic that is better than your traditional dessert.
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- 1 oz Green crème de menthe
- 1 oz White crème de cacao
- 2 oz Heavy cream
- Garnish: Fresh nutmeg (optional)
Add all ingredients to a shaker and fill with fresh ice.
Shake vigorously and strain into a chilled cocktail glass.
Grate fresh nutmeg directly over the center of the drink.