The Grasshopper cocktail is a minty classic that is better than your traditional dessert.
- 1 oz Green crème de menthe
- 1 oz White crème de cacao
- 2 oz Heavy cream
- Garnish: Fresh nutmeg (optional)
Add all ingredients to a shaker and fill with fresh ice.
Shake vigorously and strain into a chilled cocktail glass.
Grate fresh nutmeg directly over the center of the drink.