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ONLY SHOW RECIPES CONTAINING ALL THE INGREDIENTS SELECTED BELOW (MAX 3 INGREDIENTS)
Grapefruit adds a welcome citrus note to this New Orleans specialty.
Combine all ingredients in a mixing glass with ice. Stir for approximately eight seconds.
Spray absinthe into a cocktail glass with a spritzer. Strain into a cocktail glass and garnish with grapefruit peel.
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