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ONLY SHOW RECIPES CONTAINING ALL THE INGREDIENTS SELECTED BELOW (MAX 3 INGREDIENTS)
Let this Scandinavian Glögg warm you to the core.
Add all ingredients into a large saucepan over medium heat.
Heat to simmer, remove from heat and let stand for 2 hours.
Strain and reheat.
Serve in a glass mug.
Garnish with raisins and sliced blanched almonds.
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