Ginger Gin Fizz

Ginger Gin Fizz

(image: Tim Nusog)

Appears in 130 Collections

Appears in 130 Collections

About The Ginger Gin Fizz Cocktail

This brunch cocktail, served at Barcelona’s popular Xixbar, is ideal for an early-morning pick-me-up.

Ingredients in The Ginger Gin Fizz Cocktail

1 ¹⁄₂ oz

Ginger-infused gin*

1 oz

Lemon juice

¹⁄₄ oz

Lime juice

¹⁄₂

Simple syrup

¹⁄₄

Egg white

2 drops

Ginger bitters

Club soda, to fill

Garnish:

Orange peel, 2 bendy straws

Glass:

How to make The Ginger Gin Fizz Cocktail

Shake the gin, lemon and lime juices, simple syrup, egg white and bitters with ice, strain and serve in highball glass with 2 ice cubes.

Fill with club soda. Garnish with an orange peel and 2 bendy straws.

Other Information

*Ginger-infused gin: In a clear glass jar with an air-tight lid, combine 1/4 cup sliced ginger and 3 cups gin. Allow to sit for 2 weeks in a cool, dry place, then strain into a clean bottle. Store in the refrigerator for up to 2 weeks.

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