Appears in 90 Collections
Appears in 90 Collections
About The Flying Solo Cocktail
Louis Hirsch, the GM of Morels Steakhouse & Bistro at The Palazzo in Las Vegas, created this nod to reluctant rebel pilot and all-around intergalactic heartthrob Han Solo because only a person of his confidence could find a positive use for that pink-headed stepchild of the wine world, white zinfandel.
This recipe originally appeared as part of These 5 Star Wars Cocktail Recipes Come from a Galaxy Far, Far Away.
Ingredients in The Flying Solo Cocktail
1 1⁄2 oz Partida blanco tequila
1 1⁄2 oz
1⁄2 oz Agave nectar
1⁄2 oz
Agave nectar
1⁄2 oz Fresh lemon juice
1⁄2 oz
Fresh lemon juice
1 oz White zinfandel
1 oz
White zinfandel
Garnish:
Glass:
How to make The Flying Solo Cocktail
Combine the tequila, agave nectar and juice into a shaker with ice and shake.
Strain into an ice-filled rocks glass.
Float with the white zinfandel.
Cut a hole in the corner of a lemon wheel (so it looks like the Death Star) and garnish.
Add a straw.
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